Export-Quality Egyptian Red Onions

Export Season: April – August

Egyptian red onions are widely used in wholesale, foodservice and retail export programs. Taam Fruits supplies carefully selected onions with attention to firmness, dry outer skin, uniform sizing and clean commercial presentation.

Available Varieties / Formats	Commercial Egyptian red onion types, selected according to season and market.
Quality & Product Selection	Firmness, dry outer skin, size uniformity, shape and clean appearance.
Packing Options	Mesh bags, net bags, cartons, customized packaging.
Export Season	April – August Availability can be extended through proper commercial storage
Storage & Shipping	Proper post-harvest handling, storage and cold-chain management should be applied according to the product, variety, maturity and destination requirements. Shipping: Primarily sea freight.
Target Markets	Africa | Europe | Middle East

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Season dates are practical export planning ranges and are confirmed against the current crop and sourcing program before each order.