1
Product Selection→
2
Sorting & Grading→
3
Packing→
4
Quality Inspection→
5
Cold Chain→
6
Documentation→
7
LoadingProduct Selection & Sorting
Every batch begins with careful selection at the farm, followed by sorting and grading by size, color and ripeness to meet each destination market's requirements. Only produce that meets our internal standards moves forward to packing.
Packing & Quality Inspection
Produce is packed according to the buyer's chosen format, then passed through a final quality inspection before it leaves the packing house. This step confirms sizing, appearance and packaging integrity match the agreed specification.
Cold Chain & Documentation
Temperature-controlled storage and transport preserve freshness from our facility to the destination port. In parallel, our team prepares the phytosanitary certificate, certificate of origin and full customs documentation for each shipment before loading.
Any certifications or compliance logos referenced for a specific order are displayed only after valid supporting documentation has been confirmed by Taam Fruits.
English
العربية
Deutsch
日本語
Русский
